A Real Walk of my Life
BE A CHEF! And be the TOQUE of the Town!
Education cost money, but then so does ignorance. Education is a necessary precondition to success. Investing in education is the soundest investment one would ever have, perhaps the greatest deal one would ever make. In this modern world, cutting edge advantage leads to the road to success and the difference between a player and a leader is education. The choice is simple, be one of them or be one of the best among them.
NOW OPEN!… Monday Class!
CAREER CERTIFICATE IN CULINARY ARTS
8 months, once a week class
TESDA accredited, global recognition
100% passing mark in TESDA competency examination
Designed in collaboration with international partners
Unsurpassed graduates success rates
Proven track records in the education world
Affordable international standard program
Guaranteed European education system
International hotel based externship to Malaysia, U.K., Canada, Switzerland and U.S.A.
0919.4957403 / (02) 332.8471 / (02) 487.8170
LOOK FOR : Lancer Lagdameo
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CERTIFICATE IN FOUNDATION OF CULINARY ARTS
The Fastest Route to be a Chef…
The Certificate in Foundation of Culinary Arts is a (4) four months program that provides graduates with rock solid skills to compete head to head in the hospitality industry. The program starts with basic techniques and strategically layers on advance skills, culminating in externship where students expand repertoire in a professional environment. Students make transition from amateur to professional by working through systems of mock drills and real-world situations.
CERTIFICATE IN MASTERY OF SAUCES
Students Today… Executive Chefs Tomorrow
Certificate in Mastery of Sauces is the first of its kind in the Philippines, designed jointly with international education partners. The qualification from this (4) four months program opens doors of opportunities to the graduates, be it promotion or career abroad. The graduates of this program are equipped with rock solid hardcore professional culinary skills, wide cuisines repertoire and superior judgment… the traits of a great globally competitive chef. At the end of the program, graduates are able to look forward to a financially rewarding, enjoyable and self-fulfilling lifetime career.
Find out more about these opportunities by visiting our school
at: 880 Estuar (Philhealth) Bldg., Quezon Ave., Quezon City Philippines 1103
call our hotline numbers at(02) 332 8471 / (02) 487 8170 or text us at 0919-4957403
AND IF YOUR CRAVING FOR CAKES…
ASK FOR OUR NEW PROGRAMS FOR PASTRY ARTS & BAKING TECHNOLOGY!